Restaurant Style Chicken Steaks With Creamy White Sauce | Dinner Platter #JuicyChicken #dinner

JUICY Chicken Steak with Creamy White Sauce & Veggies | Cafe Style at Home! Craving a restaurant-quality dinner at home? Today, I’m showing you how to make the ultimate Juicy Chicken Steak topped with a rich, creamy white sauce, served alongside seasoned fried rice, roasted potatoes, and colorful sautéed veggies! This recipe is surprisingly simple, packed with flavor, and guaranteed to impress anyone you cook it for. Whether you're planning a weekend dinner or looking to upgrade your meal prep game, this recipe is a total winner. ⏱️ Timestamps: Intro & Dish Overview Chicken Steak Marination Searing the Chicken Steak Making the Creamy White Sauce Preparing the Fried Rice & Roasted Veggies Plating & Final Taste Test 📝 Ingredients You’ll Need: For the Chicken Steak: 2 Chicken breast fillets (pounded even) 1 tbsp Olive oil / Butter 1 tsp Garlic powder 1 tsp Black pepper 1 tsp Paprika / Red chili flakes 1 tbsp Soy sauce Salt to taste For the Creamy White Sauce: 1 tbsp Butter 1 tbsp All-purpose flour 1 cup Milk 1/2 cup Heavy cream 1/2 tsp Black pepper & Oregano Salt to taste For the Sides: Steamed / Seasoned Fried Rice Sliced Carrots, Green Chilli & Onions (sautéed in butter) Potato Wedges (seasoned & roasted) 🔔 Don't Forget to Subscribe! If you enjoyed this recipe, please hit the Like button, leave a comment below telling me how yours turned out, and subscribe for more easy, delicious recipes every week!