COKOLADNI ROLAT SA MASKARPONE KREMOM I VISNJAMA- CHOCOLATE ROLL CAKE - cokoladna fantazija

Schokobiskuit: 4 Eier 4 EL heises Wasser 120g Zucker 70g Mehl 50g Stärke 30g Kakao 2 TL Backpulver Vanilleextrakt Kirschfüllung: 1 Glas Sauerkirschen 50 g Zucker 2 EL Stärke 20ml Amaretto oder Kirschwasser Mascarponecreme: 250g Mascarpone 1 EL Zucker 400ml Schlag Sahne 7 TL Sanapart Schokoladenüberzug: 200g Zarbitterkonvertüre 200g Schlag Sahne *********************************** chocolate biscuit: 4 eggs 4 tbsp hot water 120g sugar 70g flour 50g starch 30g cocoa 2 teaspoons of baking soda vanilla extract cherry filling: 1 glass of sour cherries 50 grams of sugar 2 tbsp starch 20ml amaretto or kirsch Mascarpone cream: 250g mascarpone 1 tablespoon of sugar 400ml whipped cream 7 tsp Sanapart chocolate coating: 200g dark chocolate 200g whipped cream *********************************** čokoladni biskvit: 4 jaja 4 kašike vrele vode 120 g šećera 70 g brašna 50 g skroba 30 g kakao 2 kašičice sode bikarbone ekstrakta vanile fil od višnje: 1 čaša višnje(kompot) 50 grama šećera 2 kašike skroba 20 ml amaretto ili liker od visnje Mascarpone krema: 250 g maskarponea 1 kašika šećera 400 ml šlaga 7 kašičica cvrstin za slag čokoladna glazura: 200 g crne čokolade 200 g šlaga