Rajma Masala Recipe ❤️🔥 | Dhaba Style Kidney Bean Curry | Easy & Delicious Indian Recipe
Kitchen Tales by Suru
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Rajma Masala Recipe ❤️🔥 | Dhaba Style Kidney Bean Curry | Easy & Delicious Indian Recipe
141 просмотр · 7 дн. назад
Kitchen Tales by Suru
79 подписчиков
141 просмотр · 7 дн. назад
❤️🔥 *Rajma Masala – A Rich, Spicy & Delicious North Indian Curry!* 😋
Craving a comforting homemade Indian curry? Try this delicious **Rajma Masala**, prepared with tender red kidney beans, onions, tomatoes, green chillies, ginger, garlic, and aromatic Indian spices. 🍅🌶️
The secret to this flavourful recipe is the homemade masala paste, prepared by blending sautéed onions, tomatoes, ginger, garlic, green chillies, and a few boiled rajma beans. This creates a rich, thick gravy that coats the kidney beans beautifully. A final touch of garam masala, kasuri methi, and fresh coriander leaves brings all the flavours together! 🌿
Rajma Masala is a classic comfort food that tastes amazing with steamed rice, jeera rice, roti, or chapati. Whether you're preparing a weekday lunch or a satisfying family dinner, this easy homemade recipe is sure to become a favourite! 🍚❤️
🌟 Why You'll Love This Recipe
❤️ A classic Indian comfort food loved by all
💪 Kidney beans provide plant-based protein and dietary fibre
🍅 Rich, thick, and flavourful homemade gravy
🌶️ Aromatic spices for an authentic Indian taste
🌿 Kasuri methi adds a wonderful finishing aroma
🍚 Perfect with rice, roti, chapati, or jeera rice
🎬 *Watch the full video* to follow the step-by-step process and learn how to prepare this delicious Rajma Masala at home!
📝 Ingredients
*For boiling the rajma:*
250 g rajma (red kidney beans)
4–5 glasses of water, or as required
1 teaspoon salt
¼ teaspoon turmeric powder
*For the masala paste:*
1 tablespoon cooking oil
1 medium-sized onion, chopped
4–5 garlic cloves
1 small piece of ginger
1 large tomato, sliced
2 green chillies, sliced
3 tablespoons boiled rajma
*For the curry:*
1 tablespoon cooking oil
½ teaspoon cumin seeds
4–5 cloves
2 small pieces of cinnamon
1 cardamom pod
1 bay leaf
1 teaspoon salt, or to taste
¼ teaspoon turmeric powder
1 teaspoon coriander powder
½ teaspoon cumin powder
2 teaspoons red chilli powder, or as required
½ teaspoon garam masala powder
Kasuri methi to taste
Finely chopped coriander leaves
Water as required
❤️ Enjoyed This Recipe?
👍 Like the video if you love homemade Indian curries!
💬 Comment below and tell us whether you prefer Rajma Masala with rice or chapati.
📲 Share this recipe with your friends and family.
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