Authentic Arabian Mutton Mandi Recipe | Better Than Restaurants!@Cookwithsam-3
Cook with Sam
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Authentic Arabian Mutton Mandi Recipe | Better Than Restaurants!@Cookwithsam-3
117 просмотров · 2 нед. назад
Cook with Sam
375 подписчиков
117 просмотров · 2 нед. назад
Authentic Arabian Mutton Mandi Recipe | Better Than Restaurants!
Learn how to make authentic, restaurant-style Arabian Mutton Mandi right at home! 🍖✨
In this video, I’ll show you the step-by-step process to cook melt-in-your-mouth tender mutton paired with highly aromatic, saffron-infused long-grain basmati rice and the classic Arabian tomato chutney (Sahaweq).
📌 What you’ll learn in this video:
How to make the authentic Mandi spice mix (Mandi Masala)
Tips for slow-cooking mutton so it becomes juicy and fall-off-the-bone soft
How to get fluffy, fragrant rice using rich mutton broth
Quick recipe for the signature Mandi tomato salsa/chutney
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📖 Ingredients List:
For Mandi Spice Powder:
Coriander seeds, Cumin seeds, Black peppercorns, Green & Black Cardamom, Cloves, Cinnamon stick, Star anise, & Nutmeg.
For Mutton Preparation:
1 kg Mutton (Leg/Shank pieces work best)
Mandi spice powder
Ginger-garlic paste
Fried onions (Birista), Lemon juice, Saffron water, & Oil/Ghee
For Mandi Rice:
Basmati rice (soaked for 30 mins)
Mutton stock/broth
Whole spices, Green chilies, Cashews, Raisins, & Fried onions
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