冬天必备暖锅｜酸菜粉条白肉锅做法简单又实在！Affordable Winter Hot Pot: Pork Neck Bone Broth + Tender Pork Belly

天气越来越冷，来一锅热气腾腾的酸菜白肉锅最合适！我用猪颈骨熬汤，汤鲜不腻，再加五花肉和粉条，酸爽开胃、暖胃实惠，一锅端上桌，全家都爱吃。 Ingredients: 2.2 lbs (1 kg) Pork Neck Bones 猪颈骨 1 lb (450g) Pork Belly 五花肉 Organic Pickled Cabbage 有机东北酸白菜 Sweet Potato Vermicelli 红薯粉条 Green Onions 葱 Ginger 姜 Star Anise 八角 Szechuan Peppercorns 青花椒 Salt 盐 White Pepper 白胡椒粉 Cooking Wine 料酒 Cooking oil 食用油 砂锅：https://amzn.to/3WNU2VL ❤️我的常用好物 My favorites: https://www.amazon.com/shop/shangshik... ☕ Buy me a Coffee, Thank you very much! https://www.buymeacoffee.com/Shangshi... *************************** I would be very glad If you subscribe and share my channel:    / @shangshikitchen   Remember to click on the bell to get notifications for the newest videos of Shangshi Kitchen! ❌我的视频未经授权，禁止搬运！Unauthorized reproduction of my video is prohibited! *************************** #尚食厨房 #shangshikitchen #酸菜白肉    • Costco 厨房      • 素食 Vegetarian recipes      • 我的健身减脂食譜      • 烤箱菜谱 Oven Recipes      • 老北京系列美食 Beijing Snack Series      • 尚食私房菜 Shangshi Kitchen      • 中式面点 Chinese Pastry      • 一碗拿手面 Signature Noodles      • 早餐 Breakfast      • 烘培 Baking recipes   Disclaimer: This video is not sponsored. Contains affiliate links that I may receive a commission at no extra cost to you. Please be aware that I only promote products that I believe in and have used myself. Your support in purchasing through these links enables me to keep creating valuable content for my audience. Thank you for your support! 食谱，食譜，中餐食谱，中餐食譜，如何烹饪，食物食谱，早餐食谱，快速食谱，创意食谱，健康食谱，实用食谱，10分钟食谱，快速食谱 recipe, recipes, Chinese recipe, Chinese recipes, how to cook, food recipes, breakfast recipe, cheap recipe, quick recipes, creative recipes, healthy recipes, practical recipes, recipe in 10 minutes, quick recipes