The Most Beautiful Zebra Cake You'll Ever Make | Soft & Easy Recipe
easypeasycakes
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The Most Beautiful Zebra Cake You'll Ever Make | Soft & Easy Recipe
1 195 просмотров · 6 дней назад
easypeasycakes
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1 195 просмотров · 6 дней назад
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Learn how to make the most beautiful and easiest Zebra Cake with this simple step-by-step recipe.Soft, fluffy, perfectly striped, and made with everyday ingredients.Perfect for dessert, coffee time, or any special occasion—easy enough for beginners!
Lerne, wie du den schönsten und einfachsten Zebrakuchen mit diesem einfachen Schritt-für-Schritt-Rezept backst.Saftig, locker, perfekt gemustert und mit einfachen Zutaten zubereitet.Perfekt zum Kaffee, als Dessert oder für besondere Anlässe – auch für Anfänger geeignet.
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Ingredients:
Zebra Cake
Eggs 200g(4 large)
Sugar 200g(1 cup)
Milk 240g(1 cup)
Vegetable Oil 220g(1 cup)
Vanilla Powder 4g(1 tsp)
Baking Powder 12g(1 tbsp)
Cocoa Powder 10g(2 tbsp)
Flour 300g(2½ cups)
Zutaten:
Zebrakuchen
Eier 200g(4 große)
Zucker 200g(1 Tasse)
Milch 240g(1 Tasse)
Pflanzenöl 220g(1 Tasse)
Vanillepulver 4g(1 TL)
Backpulver 12g(1 EL)
Kakaopulver 10g(2 EL)
Mehl 300g(2½ Tassen)
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0:00 – Introduction and Final Result
0:30 – Ingredients Overview
1:15 – Mixing the Wet Ingredients
2:45 – Sifting and Adding Dry Ingredients
4:00 – Dividing the Batter for the Chocolate Flavor
5:20 – Creating the Zebra Pattern Technique
7:10 – Baking Instructions and Temperature
8:30 – Cooling and Removing from the Mold
9:15 – Slicing and Serving
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