How to Make Hand-Pulled Noodles-Lagman, Grandmother's Recipe | Homemade Handmade Pasta | Uyghur Food

Hiiii my friend! Can't wait to share this very famous hand-pulled noodle, Uyghur leghmen, lagman recipe!! This time it's my grandmother's recipe!! Amazingly yummy, savoury and it's made with LOVE!! I hope you you can make it from your home too and share it with your loved ones. Leave a comment, I'd love to hear from you! LOVE xx Dolan Chick RECIPE Dough: all-purpose flour 400gr water 175ml salt 4 pinches of salt Sauce: oil 90ml lamb 170gr onion 1x tomato 3x fresh sweet pepper 1x celery 2 stalks 3x asian cabbage leaves salt 1tsp (add it more or less, if desired) water 100ml #handpullednoodles #uyghurfood #homemadepasta