Don't Fry Eggs! Make This Quick Tomato Omelet in 5 Minutes

Have eggs and tomatoes at home? Make this simple and incredibly delicious tomato and cheese omelet! It comes together in just a few minutes, stays super juicy, and the whole family will love it. The perfect easy recipe for a quick breakfast or a light dinner. Bon Appétit! 👩‍🍳✨ 👉 Ingredients: • Tomatoes – 2 pcs • Green onions – 4 stalks • Garlic – 2 cloves • Cheese – 150 g • Eggs – 4 pcs • Paprika – 1 tsp (2 g) • Salt – 1 tsp (5 g) • Black pepper – ½ tsp (1 g) • Milk – 100 ml • Vegetable oil – 4 tbsp (approx. 54 g) • Butter – 15 g ⏱️ Timestamps: 00:00 - Delicious tomato and egg breakfast 00:39 - Chopping green onions 01:07 - Mincing garlic 01:34 - Grating cheese 01:46 - Preparing egg mixture 03:07 - Frying tomatoes in the pan 03:57 - Adding egg-cheese mixture 04:26 - Cooking under lid 04:41 - Slicing into portions and serving 🔔 Subscribe to the channel to never miss new easy and delicious recipes! Let me know in the comments: which city or country are you watching from? And rate this recipe from 1 to 10! 💬👇