HOW I COOK WITH DORPER LAMB (5 Recipes) American style recipes | Cooking Dorper Lamb Homestead

🧑‍🍳 Download my FREE (pdf) COOKBOOK: https://www.shepherdess.com/cookbook/ Cooking lamb - American style! I am taking 5 of America's most loved recipes and making them with my own Dorper LAMB: born and raised on my pasture in Texas. Homesteaders on small acreage are increasingly opting for lamb (over beef cattle) as a way to raise red meat. With the price of beef cattle shooting through the roof, the idea is only becoming more appealing. Sheep are prolific, fast growing, and grow fat on pasture that would starve a cow. However a common question that comes through is: “How do you cook it?” And my answer is: "I substitute it for beef in most any recipe". Today is a practical look at exactly how that works: including a few simple cooking hacks that make my lamb dishes taste less lamby in order to please the lamb-skeptics in my house. MY EMAIL: Shepherdess (at) shepherdess.com 📙ORDER my book for beginner sheep farmers on small acreage HERE: https://bit.ly/ShphrdssBOOK MY EMAIL:Shepherdess@shepherdess.com Support my Channel on PATREON: http://bit.ly/ShepherdessPatreon READ MY BLOG: http://bit.ly/ShepherdessBLOG SHOP MY MERCH: http://bit.ly/ShepherdessMERCH FOLLOW MY IG:   / harmonyfarms.shepherdess   FOLLOW MY FB:   / harmonyfarmsdorpers   Timestamps: 0:00 Intro 0:55 Oklahoma Fried Onion Smash Burgers 1:56 BBQ Brisket Sandwich 2:38 What about the taste of lamb? 3:05 Birria Mexican Street Tacos 6:01 Marry Me Chicken (w/Lamb Loin and Pasta) 7:56 Loaded Breakfast Omelet