Crawfish Pie New Orleans Style

Crawfish Pie Recipe 🥧 2 Large Pie shells or 8 small Pie shells In a sauce pan add 1/2 stick Butter Onions Bell Peppers Sautée in all together in one pan Add 1 cup chicken Broth cook for 3 minutes Add 1 cup warm Half and Half cook another 3 mor minutes For the Roux 1/2 cup oil 3 Tablespoon Flour Add Flour to Hot Oil until brown Then add Crawfish and stir for 1 minute Add this to Onions and Bell Peppers Add 1 Tablespoon Tony's Seasonings 1 Teaspoon Parsly 1/2 Teaspoon Garlic Powder 1/3 Teaspoon Onion Powder Add cup Bread crumps cook for 2 minutes Turn off Pan let sit for 10 - 15 minutes Bake empty pie shells for 4 minutes Place Crawfish mixture pie shells. Bake for 30 minutes