🔥 One-Pot Green Peas Pulao | Aromatic Pressure Cooker Recipe 😋🌿 | Easy Lunch Recipe

Craving a flavourful rice dish that fills your kitchen with an irresistible aroma? 😍🍚 This easy Green Peas Pulao is packed with fresh mint, coriander, green chillies, and a delicious homemade masala paste! Every bite is full of flavour, and the best part is you can make it easily in a pressure cooker. Try this simple recipe and make your everyday lunch extra special! 💚 🥘 Ingredients: Garlic Ginger Coriander leaves Mint leaves Small onions 2 green chillies (1 for grinding and 1 for tempering) Fennel seeds (Sombu) Poppy seeds (Kasa Kasa) Ghee and oil Cinnamon (Pattai) Bay leaves (Brinji leaves) Onion Chilli powder Garam masala powder Green peas Rice Water and salt to taste 👩‍🍳 Preparation: 1. Grind garlic, ginger, coriander leaves, mint leaves, small onions, 1 green chilli, fennel seeds, and poppy seeds into a smooth paste. 2. Heat ghee and oil in a pressure cooker. Add cinnamon and bay leaves. 3. Add the remaining green chilli and sauté briefly. Add onion and sauté well. 4. Add the ground masala paste and sauté until the raw smell disappears. 5. Add chilli powder and garam masala powder. Sauté well. 6. Add green peas, rice, water, and salt. Mix everything well. 7. Close the lid and cook for 2 whistles. 8. Allow the pressure to release naturally, open the lid, and serve hot! 🍽️ Serving Suggestion: Enjoy this aromatic Peas Pulao with onion raita, plain curd, or your favourite side dish. ❤️ If you love easy and tasty homemade recipes, don't forget to LIKE, SHARE, and SUBSCRIBE for more delicious recipes! #PeasPulao #GreenPeasPulao #PressureCookerRecipes #RiceRecipes #EasyLunchRecipes #IndianRecipes #HomemadeFood #WholesomeFlavors