Smoked Kingfish Dip (almost famous)

In today’s episode, I smoke kingfish on an electric smoker for the first time this kingfish we caught on a previous video hopefully you get a chance to watch it. today I will prepare everything while the fish is in the smoker. Ingredients Kingfish (about 8 pounds)15 to 20oz mayonnaise, 16oz cream cheese, one red, yellow, and orange bell pepper, 1/2 vidalia onion all cut and diced ,salt, pepper, and Old Bay seasoning. Mix well. #florida #fishing #fishdishes #smokefish #smoker #offshore