Vagharelo Bhaat (Gujarati Cuisine) (Fried Rice!) | No Onion No Garlic | Swamiji's Kitchen | No. 496
Swamiji's Kitchen
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Vagharelo Bhaat (Gujarati Cuisine) (Fried Rice!) | No Onion No Garlic | Swamiji's Kitchen | No. 496
117 просмотров · 21 ч назад
Swamiji's Kitchen
1,14 тыс. подписчиков
117 просмотров · 21 ч назад
This is a pure vegetarian No Onion No Garlic recipe made at home.
Simple, healthy and delicious vegetarian cooking without onion and garlic.
Suitable for everyday meals and a balanced lifestyle.
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🤗 496…Vagharelo Bhaat ! (Gujarati Cuisine) !
😊 496…Vagharelo Bhaat ! (Gujarati Cuisine) (Fried Rice!) !
INGREDIENTS AND METHOD….
Take 2 cups or as required left over rice.
In a kadhai add 2 tbs oil, 1 tsp mustard seeds, pinch of hing, lots of curry leaves, slit 3 green chillies, 1 tbs urad dal (optional). Once it crackles add turmeric powder, 1 tsp red chilli powder, salt to taste, 1 tsp garam masala, 1 tsp sugar. Add the rice. Mix. Garnish with coriander leaves and squeeze 1 lime. Serve…
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ABOUT SWAMIJI’S KITCHEN
Swamiji’s Kitchen is a cooking channel dedicated to No Onion No Garlic food.
Swami Nityanand Giri explains that onion and garlic stimulate the nervous system and may lead to anger, anxiety, restlessness and imbalance. Ayurveda explains that they can increase Pitta dosha and cause acidity, bloating and indigestion.
Avoiding onion and garlic promotes calmness, clarity and inner balance, and supports mindful living.
“If we cannot offer this food to Bhagawan, how can we consume it?” – Swamiji
These recipes show that No Onion No Garlic food can be tasty, healthy and satisfying.
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