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White Chocolate Macadamia Nut Cookies | Thick, Chewy & Easy

Quiet Crumbs

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White Chocolate Macadamia Nut Cookies | Thick, Chewy & Easy

65 просмотров · 7 дней назад
Quiet Crumbs
19 подписчиков
65 просмотров · 7 дней назад
Come bake white chocolate macadamia nut cookies with me. ♡ I wanted these cookies to be thick, chewy, and packed with white chocolate and toasted macadamia nuts. This recipe uses a mix of bread flour and all-purpose flour for a chewier texture, plus melted butter so there’s no hand mixer needed. I actually tested this dough a few times while trying to get the texture just right, so this video is a little more of a baking diary than a step-by-step tutorial. If you enjoy cozy baking videos, recipe experiments, and a little relaxing kitchen time, I hope you enjoy baking with me. ♡ 🍪 WHITE CHOCOLATE MACADAMIA NUT COOKIES Ingredients: 100g bread flour 85g all-purpose flour ½ tsp baking soda ⅛ tsp baking powder ¼ tsp salt 113g melted butter 100g light brown sugar 30g caster sugar 1 egg 1 tsp vanilla extract 90g white chocolate chips 60g macadamia nuts Method: Toast the macadamia nuts at 160°C for around 2–3 minutes, or until lightly golden. Set aside to cool. In a bowl, mix the bread flour, all-purpose flour, baking soda, baking powder, and salt. Set aside. In another bowl, whisk together the melted butter, light brown sugar, and caster sugar. Add the egg and vanilla extract. Mix until well combined. Using a spatula, fold the dry ingredients into the wet mixture in a few additions. Fold in the white chocolate chips and cooled toasted macadamia nuts. Line a baking tray with parchment paper and portion the cookie dough using an ice cream scoop. Chill for at least 4 hours. Preheat the oven to 176°C. Shape the chilled cookie dough into slightly tall cylinder or cone shapes. Refrigerate for another hour. Arrange on a lined baking tray and bake for approximately 13 minutes. Let the cookies cool on the baking tray before moving them so the centres can continue setting. Baking times may vary slightly depending on your oven and the size of your cookies. If you try this recipe, let me know how yours turned out. ♡ #WhiteChocolateMacadamiaCookies #CookieRecipe #Baking #HomemadeCookies #ChewyCookies #BakeWithMe