INSTANT POT CHICKEN GIZZARDS & GRAVY

INGREDIENTS & OTHER INFO: Chicken gizzards, cleaned 1 onion, chopped salt, pepper & granulated garlic 4 cups water 4 chicken bouillon cubes Kitchen Bouquet, to make gravy brown Slurry with flour & water Cook for 30 minutes then do a 10 minute Natural Release, ***If you want to send me mail and see it opened on a video: Patty Baskin 206 May St. Walterboro, SC 29488