பஞ்சு போல செட்டிநாடு பால் கொழுக்கட்டை| Paal Kozhukattai | Pal kolkata seivathu eppadi |Sweet Recipes

Welcome to Vigha Samayal!!! Ingredients: For making kozhukattai dough Rice flour - 1 cup Water - 1 cup Salt - 1 tsp Sugar - 1 tsp Oil / ghee - 1 tsp For making paal kozhukattai Jaggery - 1 & 1/2 cup Water for Jaggery syrup - 1/4 cup Grated Coconut - 1 cup Water for coconut milk - 1 cup Cardamom - 1/2 tsp Salt - 1 pinch Geated Coconut - 1 spoon Water for boiling kozhukattai - 3 cups #paalkozhukattai #paalkolukattai #kozhukkattai #sweet #sweetrecipe #snacks #cooking #trending #tips #vighasamayal 0:00 - Introduction 0:34 - Making of Kozhukattai dough 2:04 - Making of Jaggery syrup 4:01 - Making of paal kozhukattai 7:40 - Plating and tasting Paal Kozhukattai Recipe in tamil | Pall kolkata in tamil recipe | Pal kolkata seivathu eppadi | Sweet recipes in tamil | Sweet | How to make chettinadu paal kozhukattai | செட்டிநாடு பால் கொழுக்கட்டை செய்வது எப்படி | Cooking | Trending | Tips | Vigha Samayal