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शेंगोळे | Shengolya by madhurasrecipe | Cooking | Healthy Winter Recipe

MadhurasRecipe Marathi

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शेंगोळे | Shengolya by madhurasrecipe | Cooking | Healthy Winter Recipe

3 558 803 просмотра · 9 лет назад
MadhurasRecipe Marathi
8,39 млн подписчиков
3 558 803 просмотра · 9 лет назад
Please take a moment to like and subscribe http://www.youtube.com/c/MadhurasReci... ✿◕ ‿ ◕✿ Shengole is a really tasty and healthy recipe. You can have it as a dinner in winter. This is a one pot meal. You can call this as Maharashtrian pasta too. Let’s learn to prepare Shengole or shengule. Ingredients: • 1/2 cup Jawar flour • 1/2 cup Wheat flour • 1 tbsp Besan • 1/4 tsp Ajwain / Carom seeds • 1/4 tsp Turmeric powder • 1 tbsp Garlic green chilli paste (7~8 garlic cloves and 1-2 green chillies) • Salt to taste • Finely chopped Coriander leaves • 1 tbsp Oil • Mustard seeds • Cumin seeds • Asafoetida • 1 tsp Garlic paste • 1 tbsp Goda masala • 1 tbsp Red chilli powder • 1 big glass Water Method: • In a dish take jawar flour. Add wheat flour and besan. • Add ajwain, turmeric powder, garlic chilli paste and salt. Mix everything well together. • Add lots of coriander. Add a little water at a time and knead thick dough. • Don’t make the dough too thin. Let it be thick only. • Transfer the dough into a bowl, cover and let it rest for about 10 minutes. • Heat up oil in a pan. Add mustard and let it pop up. • Add cumin seeds and let them sizzle up. • Add asatoetida. Reduce the heat to low. • Add garlic paste, goda masala and red chilli powder. • Mix well and fry for about a minute. • Add water and salt. Let the gravy boil nicely. • Drop shengolya in boiling hot gravy. • Take one small ball of dough and roll it into shengoli. • Fold in the centre and seal both the ends together. You can make thick or thin shenghole as per your choice. • When all shengolya are ready drop them into boiling gravy. • Mix once lightly, cover and cook on medium heat for about 15- 20 minutes. • Add coriander leaves and shengolya are already. • You can have these shengolya as it is or add a little lemon juice. • Also ghee tastes best with this. • Serve this with papad, pickle and onion. Click for detail Recipe - http://www.madhurasrecipe.com/regiona... Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasreci... MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyl... MadhuraRecipe Quick http://www.youtube.com/c/MadhurasReci... Enjoy my other videos टोमॅटो सार | Tomato Saar | Creamy Tomato Soup with Beet by madhurasrecipe    • टोमॅटो सार  | Tomato Saar | Creamy Tomato ...   मूंग डाळ खिचडी | Moong Dal Khichdi by madhurasrecipe | Winter Comfort Food    • मूंग डाळ खिचडी  | Moong Dal Khichdi by mad...   शेवई उपमा | Sevai Upma by madhurasrecipe | Healthy Breakfast Recipe    • शेवई उपमा  | Sevai Upma by madhurasrecipe ...   ज्वारीचं थालीपीठ | Jwaricha Thalipeeth by madhurasrecipe | Healthy Breakfast Recipe    • खुशखुशीत  थालीपीठ  | Khuskhushit Thalipeet...   Maharashtrian Amti    • महाराष्ट्रीयन आमटी  | Maharashtrian Amti |...   चिकन करी | Chicken Curry by madhurasRecipe    • चिकन करी  | Chicken Curry by madhurasRecipe   अंडा भुर्जी | Anda Bhurji by madhurasrecipe | Cooking | Indian Street Food | Scramble Eggs    • अंडा भुर्जी  | Anda Bhurji by madhurasreci...   रवा केक | Rava Cake in Pressure Cooker by madhurasrecipe | Holiday Recipes | Cooking    • रवा केक | Rava Cake in Pressure Cooker by ...   शेपूची भाजी | Shepuchi Bhaji with Aloo by madhurasrecipe | Cooking | Suva ki Sabzi    • शेपूची भाजी  | Shepuchi Bhaji with Aloo by...   भरलं वांग | Bharli Vangi by madhurasrecipe | Stuffed Brinjal Masala | Baingan Masala    • भरलं वांग  | Bharli Vangi by madhurasrecip...