椰絲奶油包 Coconut Cream Buns

歡迎加入Lois Kidchen的粉絲專頁： FB:  / lois-kidchen-107009730934323   IG:   / loiskidchen   麵包 Dough Ingredients: 高筋麵粉 250g bread flour 速發酵母 3.5g instant dry yeast 鮮奶 140g fresh milk 淡忌廉 30g whipping cream 糖40g sugar 牛油 28g butter 鹽2g salt 奶油 Buttercream Ingredients: 無鹽牛油100g unsalted butter 室溫淡忌廉 50g fresh cream 糖霜 15g icing sugar 幼鹽 1g salt