Traditional Durban Lamb bunny chow From South African Home cook

Indian inspired bunny chow using authentic Durban spices. This is the real deal.Cooked by Ishara's Indian Delights and Caterers. 1/4 loaf unsliced bread INGREDIENTS FOR LAMB CURRY 1kg lamb curry pieces 1 large onion chopped 1 teaspoon garlic and ginger paste 2 tablespoons chilli powder 1/4 teaspoon coriander powder 1/4 teaspoon cumin powder 1/4 teaspoon garam masala 1/4 teaspoon cardamom powder 1/4 teaspoon somph 2 bay leaves 2 sticks cinnamon 3 cardamom pods 2 star anise 1/4 teaspoon cumin seeds 1/4 teaspoon mustard seeds Oil Salt to taste Method WATCH VIDEO FOR METHOD