셀러리로 김치를 담갔더니 갓김치 맛이 나요 (Celery kimchi, one of the best ways to eat celery)

재료: 셀러리 500그램 소금 1/2 Tbsp 새우젓 1/2 Tbsp 피쉬소스 1/2 Tbsp 찹쌀가루 1 Tbsp 물 150 ml 고추가루 100 ml 설탕 2 tsp 마늘 6쪽 Ingredients: Celery 500g Salt (unrefined) 1/2 Tbsp Salted shrimp 1/2 Tbsp Fish sauce 1/2 Tbsp Sweet rice powder 1 Tbsp Water 150ml Red pepper flakes 100ml Sugar 2 tsp Minced garlic 6 cloves