Ube Taisan Cake l Filipino Chiffon Cake

Sharing this delicious Ube Taisan Cake topped with buttercream and grated cheese! Fluffy, buttery, and with perfect ube flavor. Ingredients: 4 egg yolks 1/4 cup sugar 1/4 cup milk 1/4 cup oil 1/4 cup ube jam 2 tsp ube flavouring 1 1/4 cup cake flour 1 tsp baking powder Meringue: 4 egg whites 1/4 cup white sugar Toppings: 1/4 cup softened butter 1/4 cup icing sugar Grated cheese Bake in a preheated oven at 170C for 30 minutes. If you like this video, please like and subscribe here https://youtube.com/channel/UCFTjPdjF... and click the bell button for more video updates. Thank you! #baking #ubecake #chiffoncake    • Soft and Moist Ube Marble Cake      • Ube Pandesal with Cheese and Ube Jam Filli...      • Ube Custard Loaf Cake l Ube Flan Cake l Th...      • UBE BARS / Moist and Soft Ube Bars/ The Be...      • UBE EGG PIE l Creamy Ube Egg pie l Filipin...