TRINI HOT CROSS BUNS ( Cherry Coconut ) - Episode 2236

Coconut Cherry Raisin Hot Cross Buns These are Super Soft & Addictive!!! 325 Deg F for 20 mins Time to raise 60 mins then 40 mins for the balls. This makes 12. Knead for 8 mins until smooth. Pan - 9x13 3 cups AP flour 1 cup warm whole milk 1/4 tsp salt 5 tbsp. melted butter 1 Large egg - optional no substitute needed 1 tsp coconut essence 1/3 cup sugar 2 1/2 tsp yeast 2 tbsp coconut milk powder Pinch of yellow food coloring- optional 1/4 tsp nutmeg 1/4 tsp cinnamon 1/3 cup chopped cherries 1/4 cup raisins 1/3 cup shredded sweet coconut flakes ---------------------- For the syrup- 2 tbsp water 3 tbsp sugar boil until thick ----- Crosses- 1 cup icing sugar 2 tbsp coconut milk powder 1 tsp milk 1 tsp coconut essence ... extra coconut flakes for topping . #easter #hotcrossbuns #trinicookingwithnatasha #easterfriday SHOP - . My Silicone Spoons - https://amzn.to/3iIRZiX My Fireside pot - https://amzn.to/3zpl2xP Mini silicone spoons - https://amzn.to/2Twc952 Danish Dough Hook - https://amzn.to/2RWPC1a Shop Karibbean Flavours - https://amzn.to/38pFLoT https://www.paypal.me/TCWN Black Pudding Recipe -    • Trini Blood Pudding RECIPE / Black Pudding...   ------------------------------------------------------------- Tag me on Instagram @trinicookingwithnatasha I will love to see your pictures. Email me all your questions natashaskitchen19@gmail.com, I do respond :))) ------------------------------------------------------------- Green Seasoning for curried dishes -    • Caribbean Green Seasoning - For Curries - ...   Basic green seasoning -    • Видео   Best Buss up Shut Recipe -    • Softest Paratha Roti - Soft & Silky  - Ste...   Dhalpuri Roti -    • Dhalpuri Roti- Dalbhari  Puri  - Detailed ...   -------------------------------------------------------- To have me review or feature your product on my channel please send an email to natashaskitchen19@gmail.com ------------------------------ Copyright © 2021 by Natasha Laggan All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. You are however allowed to embed the video link. For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below- natashaskitchen19@gmail.com