Ep#20 Pig Trotters in Black Vinegar | Cooking Demystified by The Burning Kitchen (Eng Subtitles)

Pig's Trotters in Vinegar is a must-have Cantonese dish for postnatal mums during 'confinement'. The dish is believed to help replenish collagen, warm the womb and purge the "wind" generated during childbirth. The gelatinous pig trotters in sweet black vinegar is a highly appetising and mouthwatering dish enjoyed by many people (non-postnatal mums included)! GET RECIPE: https://www.theburningkitchen.com/pig... Hi! We are Melissa and Bee Leng, and we love to share our love for authentic traditional Asian recipes! To be notified of new videos, don't forget to subscribe to our channel! Connect with us! Blog: https://theburningkitchen.com Youtube:    / theburningkitchen   Facebook:   / theburningkitchen   Instagram:   / theburningkitchen   Music: www.bensound.com