Prawn Biryani/ Prawn Biryani in Pressure Cooker/ Shrimp Biryani

#PrawnBiryani #PrawnRecipes Prawn Biryani Ingredients Prawn – 450 grams 30 mins soaked basmati rice – 2 cup Turmeric powder – ¼ teaspoon Chilli powder – 1½ teaspoon Cumin powder – ¼ teaspoon Coriander powder – 1 teaspoon Biryani masala – 2 teaspoon Ginger garlic paste –2 teaspoon Half lemon Oil – 2 tbl spoon Ghee – 1 tbl spoon Bay leaf Cinnamon stick Cloves – 2 Cardamom – 1 Onion – 2 Green chilli – 2 Tomato – 2 Coriander leaves Mint leaves Curd – 3 tbl spoon Salt