🎀傳統賀年湯l鮑魚發菜蠔豉湯|Abalone Soup

食譜 Recipe ： 1 1/2安士oz(42克g) 乾冬菇 shiitake mushrooms 4枝 pc. 枝竹 yuba 10粒 pc. 紅棗 red dates 薑一片 1 slice of ginger 10隻 pc. 蠔豉 dried oyster 1/2安士oz(14克g) 發菜 black moss 原湯鮑魚 (可用任何你喜歡的鮑魚) Abalone in brine (Any abalone as you like) 水和冬菇水共4公升 Water and mushroom water. Total：4 L 1 1/2磅lb(680克g) 豬廋肉 pork 適量薑 Some ginger 1湯匙 Tbsp 紹興酒 cooking wine 💰🎉過節賀年食譜| Chinese New Year recipie：    • 💰🎉過節賀年菜食譜|Chinese New Year Recipie   🍰🎉賀年糕點 Chinese New Year Pastry：    • 賀年糕點Chinese New Year Pastry   🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links    / boboskitchen寶寶滋味館