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I Stopped Buying Cinnamon Rolls After Trying This Overnight Recipe

Yoshi Kitchen

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I Stopped Buying Cinnamon Rolls After Trying This Overnight Recipe

2 869 просмотров · 19 ч назад
Yoshi Kitchen
41,4 тыс. подписчиков
2 869 просмотров · 19 ч назад
Fluffy Overnight Cinnamon Rolls with Cream Cheese Frosting | Prep at Night, Bake Fresh in the Morning Recently, I haven’t been feeling well, and although it may sound cliché, it reminded me just how important our health truly is. The ordinary days we often take for granted, making the things we love, and sharing meals with our family are all possible because we are healthy. I wasn’t able to bake bread for a while, but as I slowly began to feel better, I found myself craving cinnamon rolls. Touching the soft dough again, smelling the sweet aroma of cinnamon fill the room, and hearing my children happily ask, “Are we having cinnamon rolls today?” when they came home from school made those simple moments feel more precious than ever. Being healthy. Living our ordinary days. Perhaps these things should never be taken for granted. Please take good care of yourselves, too. 【Overnight Flow】 Night Make the dough, fold it twice, cover, and refrigerate overnight. Morning Briefly warm the dough in the microwave, let it rest, then roll it out and add the cinnamon filling. Shape the rolls and let them rise for about 30 minutes. Pour the heavy cream over the rolls, bake, and finish with cream cheese frosting. Pan: [Add pan size here] Preheat: 190°C (375°F) Bake: 190°C (375°F) for about 15 minutes 【Ingredients】 Bread Dough Bread flour 300 g (2 1/2 cups) Water 235 g (about 1 cup) Instant dry yeast 1.5 g (1/2 tsp) Sugar 10 g (2 1/2 tsp) Skim milk powder 8 g (1 heaping tbsp) Salt 1.5 g (1/4 tsp) Melted unsalted butter 15 g (1 tbsp) Cinnamon Filling Unsalted butter 40 g (about 3 tbsp) Brown sugar 105 g (about 1/2 cup, packed) Cinnamon powder 8 g (about 1 tbsp) For Finishing Heavy cream 30 ml (2 tbsp) Butter for greasing the pan Bread flour for dusting Cream Cheese Frosting Cream cheese 50 g (about 1/4 cup) Powdered sugar 20 g (about 2 1/2 tbsp) If you enjoy quiet Japanese home baking, please subscribe for simple breads that make ordinary days feel warm. #cinnamonrolls #overnightcinnamonrolls #homebaking #japanesebaking #morningroutine