Перейти к содержимому

My Grandmother Lived to Almost 100 Because She Baked Healthy Lentil Bread Without Sugar or Flour

Kochen Familie Cool

0:00 / 0:00

My Grandmother Lived to Almost 100 Because She Baked Healthy Lentil Bread Without Sugar or Flour

62 936 просмотров · 1 год назад
Kochen Familie Cool
985 тыс. подписчиков
62 936 просмотров · 1 год назад
My Grandma Lived to Be Almost 100 Years Old Because She Baked Healthy Lentil Bread Without Sugar or Flour Hello, friends! Today we are preparing a unique recipe for lentil bread that combines health benefits and incredible taste. This bread is sugar-free and has no regular flour, which means it is an ideal choice for health! 💪 Subscribe to the channel and share this video so you don’t miss new healthy recipes! 🥳 Calorie content of the recipe: Lentil bread (for 8 servings): Total calories: 800 kcal. Calorie content per serving: 100 kcal. Spread (for 4 servings): Total calories: 360 kcal. Calorie content per serving: 90 kcal. Tea (for 4 servings): Total calories: ~30 kcal. Calorie content per serving: ~7 kcal. Benefits of ingredients: Red lentils: A source of plant protein and fiber, supports intestinal health and blood sugar levels. Rich in iron and folate, which is good for the heart and energy metabolism. Olive oil: Contains monounsaturated fats and antioxidants that protect blood vessels and the heart. Green buckwheat flour: A gluten-free source of B vitamins and magnesium, supports the nervous system. Psyllium: Improves digestion, helping to maintain healthy intestinal microflora. Sesame: Rich in calcium and zinc, strengthens bones and immunity. Avocado: Healthy fats support skin and heart health, and also saturate for a long time. Dill: Contains vitamin C, improves digestion and has antibacterial properties. Lemon: A source of vitamin C, helps strengthen the immune system. Blueberries and cherries: Powerful antioxidants, protect cells from aging and strengthen vision. Try this recipe, it's not only healthy, but also incredibly delicious! 🍞🥑 Write in the comments how it turned out for you, and don't forget to like the recipe if you liked it! 👍 Recipe and ingredients: 1 cup 230 g red lentils. pour water and leave for 4 hours. 100 ml water. 20 ml olive oil. 2 tablespoons green buckwheat flour. 2 tablespoons psyllium. a little salt. a little coriander. a little dried tomatoes. 1 teaspoon baking powder. a little vegetable oil. a little more vegetable oil. sesame. Spread: boil 2 eggs. avocado. dill. a little lemon juice. salt. black pepper. Tea: lemon. blueberries. cherries. 1 teaspoon black tea. pour boiling water over. Cook with love and be healthy! 💚