Chicken Steam Roast Recipe | Shadiyon Jaisa Steam Roast in Pressure Cooker | Easy & Juicy Chicken
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Chicken Steam Roast Recipe | Shadiyon Jaisa Steam Roast in Pressure Cooker | Easy & Juicy Chicken
7 139 просмотров · 14 часов назад
Cooking Secrets With Hadiya
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7 139 просмотров · 14 часов назад
Chicken Steam Roast Recipe | Shadiyon Jaisa Steam Roast in Pressure Cooker | Easy & Juicy Chicken
Chicken Steam Roast Ingredients
For Chicken
Chicken Tikka Pieces – 4 large pieces (1 breast piece + 3 leg portions)
For Brining
Ginger Garlic Paste – 1½ tbsp
Salt – 1½ tsp
White Vinegar – ⅓ cup
Water – 4 to 4½ glasses, or as required
Alternative: Juice of 2 large lemons instead of vinegar
For Marinade
Thick Yogurt – 5 tbsp
Salt – 1½ tsp
Red Chilli Powder – 1½ tsp
Turmeric Powder – ½ tsp
Crushed Red Chilli – 1 tsp
Coriander Powder – 1 tbsp
Cumin Powder – 1 tsp
Black Pepper Powder – 1 tsp
Tikka Masala – 1 tbsp
Orange Food Colour – ¼ tsp (optional)
Lemon Juice – 3 tbsp
Garam Masala Powder – ½ tsp
Chilli Garlic Sauce – 4 tbsp
Alternative: Ketchup can be used instead of chilli garlic sauce
For Frying
Cooking Oil – As required for shallow/deep frying
For Steaming
Water – Approximately 3 glasses
Whole Cumin Seeds – 1 tsp
Bay Leaf – 1
Cinnamon Stick – 1 small piece
Black Cardamom – 1
Lemon Peels – As required
For Topping & Serving
White Sesame Seeds – As required
Lemon Slices – As required
Green Chillies – As required
Fresh Salad – For serving
Green Chutney – For serving
French Fries – For serving
Looking for a delicious and easy Chicken Steam Roast Recipe that tastes just like the steam roast served at Pakistani weddings and restaurants? In today’s recipe, I’m sharing my special Shadiyon Jaisa Chicken Steam Roast in Pressure Cooker — perfectly tender, juicy, spicy and coated with a rich flavorful masala.
This Pressure Cooker Chicken Steam Roast Recipe is made with simple ingredients easily available at home. I have shared all the important tips to make juicy and tender chicken steam roast without drying out the chicken or losing the masala coating during steaming.
In this recipe, you will learn how to make the perfect Chicken Steam Roast at Home, including how to make deep cuts, brine the chicken, prepare a thick tikka-style marinade, lightly fry the chicken and finally steam it in a pressure cooker for a delicious restaurant-style Chicken Steam Roast.
This easy Pakistani Chicken Steam Roast Recipe is perfect for family dinners, weekend meals, Eid dinners, parties, Ramadan iftar, special occasions and dawat menus. Serve it with green chutney, fresh salad, lemon slices and crispy French fries for a complete Dawat Special Chicken Recipe.
If your steam roast usually turns out dry or the masala comes off the chicken while steaming, follow the tips shown in this video for a beautifully coated, soft and juicy Chicken Steam Roast every time.
Try this Wedding Style Chicken Steam Roast Recipe at home and let me know how it turned out in the comments.
Recipe
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