Atayef Gluten-Free and Dairy-Free

Atayef Gluten-Free and Dairy-Free for gluten-sensitive people and celiacs, Ramadan has so many desserts that are full of gluten and dairy which makes it very hard for people with gluten sensitivities or celiac, here is a Atayef Gluten-Free and Dairy-Free to allow you to eat that again 1 1/2 cup gluten-free flour (I used red mills https://amzn.to/2MbTvLV ) 1/4 cup fine corn flour tsp Yeast tsp baking soda tsp sugar pinch salt 2 to 2 1/2 cup of water (Add gradually and see how much you need) Cook it in a hot pan as a pancake Fry it in oil and then dip in sugar syrup add your filling Sugar syrup: 1 cup sugar, 1/2 cup water, a few drops of lemon and let boil Check out my other gluten-free and Dairy-free Ramadan desserts Gluten-free Dairy-free Konafa    • gluten-free Dairy-free kunafa recipe | Glu...   Gluten-free Dairy-free Basbosa    • Gluten-free basbousa | Dairy-free | Grain-...   Stay Connected Facebook Page   / aya.beenourished   Private Facebook group   / beenourished   Instagram   / aya.beenourished   On my website https://www.beenourished.com I help muslim women lose weight and fire-up their energy by ditching fad diets and building healthy habits that are empowered by faith and will last them a lifetime" No more yoyo dieting cycles. Signup for my free master class “The only 3 steps you need to lose weight” here https://www.beenourished.com/mini-gui... Apply for working with me here https://www.beenourished.com/work-wit...