#Cinnamon roll #pastry #rolls #sweet #cinnamoroll #cake #baking

Flour: 1 glass Sugar: 3 spoon Yeast: 1 spoon Butter: 50 gr Room temp melk: 1/2 glass Recipe: mix flour, sugar, yeast, butter, and milk well! Then kneading dough until rising. Let it rest for about 2 hours then back and kneading it again for 5 min, after kneading let it rest for 30 min. Unfolding the dough as the video. Spread melting butter on the dough. After, sprinkle cinnamon and brown sugar on the dough, and roll it. Use some dental floss to cut the rolls, and set them up into a container. Put the container into the oven for approximately 40 min.