I'm Staying, I decided To Stay in Japan... But What Comes After That?

After sharing why I decided to stay in Japan for my kids’ future, life simply goes on. This time, there was nothing big planned. Just a gloomy day, a quick trip to Daiso, cooking pork binagoongan, cleaning my kitchen, and preparing my lunch for the next workday. It may look like an ordinary day—and it is. But after six years of living and working in Japan, I’ve realized that these quiet, ordinary days are also part of the life I’m choosing to build for my children. Thank you for spending another day with me. 🤍 TIMESTAMPS 00:20 — A gloomy day in Japan 00:44 — The weather wasn’t inviting 00:59 — On the way to Daiso 01:15 — Arriving at Daiso 01:36 — Shopping at Daiso 04:40 — Paying and heading home 05:41 — Back home 06:49 — Preparing the ingredients 08:44 — Cooking pork binagoongan 10:53 — Dinner is ready 11:25 — Cleaning up the kitchen 13:13 — Replacing the aluminum tape 15:17 — Preparing tomorrow’s lunch 16:17 — Choosing to stay for my kids’ future I’m Jessa, a 35-year-old mom of two living and working in Japan. Through these quiet daily vlogs, I share my life abroad, workdays, simple meals, routines, and the little moments that come with building a life away from home. If you’re also living abroad, working away from your family, or simply enjoy slow and realistic daily life in Japan, I hope you’ll stay awhile. 🤍 Don't forget to LIKE and SUSCRIBE #japanvlog #dailyvlog #lifeinjapan #workinginjapan