Thai Fried Sweet Potato Balls / Thai Snack / Thai Sweet Potato Balls

Sweet potato balls or in Thai is called Kanom Kai Tao or Kanom Khai Nok Kra Ta are a popular bite-sized snack in Thailand and there are many variations throughout Asia. They are made with sweet potatoes, flour and sugar. You can find them in the morning or night market. These sweet treats were my favorite childhood food, ones that I grew up eating in Thailand. #SweetPotatoBalls #SweetPotatoDoughnut #ThaiSweetPotatoBalls Ingredients 500 g sweet potato (peeled weight) 250 g tapioca starch 150 g sugar 1 Tsp salt 1 Tsp baking powder 20-50 ml coconut milk (depends on moistness of the sweet potato) Canola oil (for frying) CONNECT WITH ME : Facebook fan page   / mastercheframida   Instagram   / mastercheframida   About Me : I am a Thai chef instructor who’s highly skilled in Royal Thai cooking, Thai authentic food and Thai carving fruit and vegetable .Thai cooking which is I am passionate about Cooking is all about my inspiration and motivation that drives me to develop my Thai cooking skills to my best. as I am original Thai Chef, I decided to make this channel to share everyone about Thai cooking because I would like to introduce my truly Thai cooking skills to everyone who’s interested in Thai food and also bring historical of Thai taste to your own home. I am now live in Montreal Canada, but I go home to Thailand every year to see my family, to stay in touch with my culture and to find more interesting things to share with you all. Master Chef Ramida By Ramida Inthanoochit