Mathey ke Aloo/यूपी के फेमस चटपटे मठ्ठा के आलू बनाने का आसान और सही तरीका/दही के आलू/Dahi wale Aloo
Cooking with Annu
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Mathey ke Aloo/यूपी के फेमस चटपटे मठ्ठा के आलू बनाने का आसान और सही तरीका/दही के आलू/Dahi wale Aloo
2 367 просмотров · 4 месяца назад
Cooking with Annu
16,6 тыс. подписчиков
2 367 просмотров · 4 месяца назад
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We’re bringing you a trick that is sure to turn your potatoes into something truly magical… yes, get ready to enjoy the soul-warming flavours of Matthe Wale Aloo. ✨
This recipe features tender potatoes that soak up a rich yogurt-based gravy, laced with aromatic spices and the earthy goodness of matthe, creating a flavour that’s both comforting and indulgent. Whether you pair it with hot rotis,puri, paratha or steaming rice, it’s a dish that will surely fill your plate and your heart at the same time.
Ingredients
butter milk (1 cup Curd +1 1/2 glass water )
3 boiled Potatoes
1/2 tsp Turmeric powder
1/2 tsp Red chilli powder
1/2 tsp Coriander powder
1/2 tsp rosted Cumin seeds powder
1/2 tsp kashmiri red chilli powder
3 - 4 tbsp mustard oil
2 - 3 dry red chilli
1/4 tsp Asafoetida
1/2 tsp Cumin seeds
1/4 tsp Fenugreek seeds
2 fine chopped green Chilies
1/2 inch. grated Ginger
salt to taste
1/2 tsp kasuri methi
fine chopped Green coriander leaves