Panki | Gujarat Famous Healthy Recipe | Chetna Patel Recipes

Panki Ingredients: Take a Big Bowl then add 1 Cup - Rice Atta 1/2 Cup - Curd 1 tbsp - Ginger Chilli Paste 1/4 tsp - Turmeric Powder 1 tsp - Cumin Powder 1/4 tsp - Asafoetida ( Hing ) Salt to taste 1 tbsp - Oil 1/4 Cup - Coriander Leaves Chopped Mix Properly with a balloon whisker 2 Cup - Water Add gradually and Mix Properly Take a Banana Leaf and Cut in Round Shape and Apply Oil and keep aside Take a Tawa and apply oil to keep the dry part down and grease part up and Spread batter like dosa and close with grease part and Dry part up and Cook both the side in slow flame Cook both the Sides and Serve with Green Chutney For Enquiry call us at : Enquiry : 9978261616 6380540185 Chetna Patel - 9979961616 Email : chetnapatel1818@gmail.com Visit Our Website for Online Classes Details : https://online.foodcouture.in