பச்சைப்பயறு வடை | Moong Dal Vada Recipe in Tamil | Pasiparuppu Vadai | Kora Vadai #vadai #navaratri

பாசிப்பருப்பு வடை | Moong Dal Vada Recipe in Tamil | Pasiparuppu Vadai | Dal Vada Recipe in Tamil | Snack Recipe | Kora Vadai | பச்சைப்பயறு வடை | Green Gram Vada Recipe In Tamil | Tea Time Snacks | Evening Snacks | Vadai Recipes. In this video, we learn how to make pachai Payiru Vadai (பச்சைப்பயறு வடை) is a traditional South Indian snack made with pachai payiru (green gram or whole green moong beans), fresh green chillies, onions, and aromatic spices. The vadai is crispy on the outside and soft inside, with a delicious spicy flavour. It is perfect as an evening snack and tastes great with coconut chutney or tomato sauce, along with a cup of hot tea. ingredients: Green gram (pachai payiru) – 1 Onion – 1 medium, finely chopped Green chillies – 2 Ginger – 1 small piece Cumin seeds – ½ tsp Salt – to taste Rice flour – 1–2 tbsp Oil – for deep frying Ingredients: Each ingredient details displayed in our video. Don’t forget to like, share, and subscribe for more tasty recipes. Instagram link: instagram.com/soorureadyah?igsh=aWpscXo4cnlpb25i Facebook profile: facebook.com/share/1GDNbyPshZ Threads profile: threads.com/@soorureadyah