I Turned Century Eggs Into Wontons?! (Don’t Judge!)

Century eggs? In wontons? Don’t judge it by its looks! These wontons are everything: paper-thin, almost translucent wrappers, a super plump and juicy pork filling, and creamy century egg tucked inside. One bite, and it just bursts with savory, umami flavor.Just give it a try!!! You will love it .#CenturyEggWontons #ChineseHomeCooking #WhatIEat #CookingTherapy #EasyRecipes #WontonRecipe #EvilEgg #AfterWorkMeals #ChineseFood