粟米班腩《🇭🇰香港家常便飯》｜fried fish fillet In sweetcorn Sauce | homecook mama

粟米班腩《🇭🇰香港家常便飯》｜fried fish fillet In sweetcorn Sauce | homecook mama 急凍魚柳 2塊 醃料： 鹽、黑椒少許 生粉水（生粉1tsp+水 2tsp) 半隻雞蛋 生粉 粟米湯一罐 水 半罐 雞粉 1/2 tsp 生粉水 （生粉1tsp+水2tsp) 半隻雞蛋 ～～～～～～～～～～～～～～～～～～～～～ ⭐️⭐️About me ⭐️⭐️ Hi ! 歡迎大家黎到我既Channel 🌷我係一個🇭🇰香港mama, 2019年移居加拿大滿地可Montreal🇨🇦， 本身熱愛煮野食， 平時除左照顧三個小朋友之外，就係讀cooking 學煮野食， 增值自己。 我既channel 主要分享煮野食心得 , daily lives , Vlog， 希望大家鍾意。 Hi guys! Welcome to my channel💓. I’m a mama of 👦🏻👦🏻🧒🏻from Hong Kong🇭🇰 who is now doing professional cooking at culinary school in Montreal Canada🇨🇦. On my channel you’ll see videos about cooking, baking , daily life, Vlog etc. Get ready with me 💓Thanks for watching and hope you enjoy it ! 💌Fine me ♥️Subscribe 🔔✴️    / @maggie_mki   ♥️Facebook page   / montrealwith3kids   ♥️IG: homecook_mama_montreal ♥️Email: homecookmamamontreal@gmail.com