Pernil Dominicano | Roasted Pork Shoulder | Made to Order | Chef Zee Cooks

Hey guys! Today I'm sharing one of my all time favorite recipes that my grandmother taught me! We're making Dominican Style Pernil!!!!! You can make pernil so many different ways and today I'm showing you the Dominican Style Pernil because it's the pernil that I grew up eating. Pernil is also roasted pork shoulder. I'm doing a happy dance as I type this because that's how much I love this dish especially now during the holidays. Tag a friend who wants to learn how to make Dominican Style Pernil! Ingredients: 1 ½ heads of garlic 3 tbs salt for 7lbs of pork 1 tbsp Dominican Oregano 1 tsp Black pepper 2 tsp Thyme ½ tsp Cumin 1 Red Onion 1 Sopita (Chicken Bouillon Cube) 1 Fresh Orange 2 Fresh Limes ¼ cup olive oil Visit my website for the full recipe: https://www.chefzeecooks.com/pernil-d... *Blog & Recipe Updated Feb. 2026 Looking for sopita/Chicken Bouillon Cubes? Here's where you can find my favorite! Sopita Powder (Chicken Boullon Cube): https://bit.ly/4aEuaU4 Products Mentioned: Dominican Oregano: https://amzn.to/2x9lQI6 Mortar & Pestle (Pilon): https://bit.ly/2Q6epOV Food Processor: https://bit.ly/3XzLiTs Roasting Pan: https://bit.ly/40oFEVH Caldero / Braising Pot: https://bit.ly/4kQbUdJ Oven Thermometer: https://bit.ly/4qAanuY Citrus Squeezer: https://bit.ly/4oFwWN1 Salt Cellar: https://bit.ly/49KkDKU *please note that some of these links may be affiliate links Don't forget to subscribe and follow me on social media :) Follow me on social media! Instagram | TikTok: @Chef.Zee Facebook | Pinterest: @ChefZeeCooks #Pernil #DominicanRecipes #RoastedPork For business inquiries please email: hello@chefzeecooks.com