Mavinkayi Vade | ಮಾವಿನ ಕಾಯಿ ವಡೆ #food #snacks

Mavina Kayi Vade is a popular, savory, deep-fried raw mango fritter or "vada" enjoyed in Karnataka. It is a delightfully crispy, tangy, and spicy snack, typically made during the summer months when raw mangoes are in season. It is often served as a tea-time snack or a side with chutneys. 🔷 Ingredients 🔷 Thotapuri Raw mango - 1 cup Channa Dal - 1 Cup Moong Dal - 1 Cup Onion - 1 Cup Coconut - 1 Cup Jeera - 1/2 Spoon Curry Leaves Coriander Green Chilli Rice Flour - 3 Spoon Turmaric - 1/2 Spoon Salt Oil #recipe #eveningsnacks #foodie #foodlover #cooking #rawmangorecipes #traditionalfood #tangyfood #mangorecipe #mango 💫 Subscribe For More 🔔