Palak Gosht 😍🔥 | Itna Tasty Ki Baar-Baar Banaoge! | Pressure Cooker Recipe

Mutton – 500g Palak – 500g Pyaz – 3 medium Tamatar – 2 medium Dahi – ½ cup Tel – 5 tbsp Adrak – 1 inch Lahsun – 8 cloves Hari mirch – 3 Jeera – 1 tsp Tej patta – 2 Dalchini – 1 inch Laung – 4 Badi elaichi – 1 choti elaichi - 4 Kali mirch – ½ tsp Haldi – ½ tsp Lal mirch powder – 1½ tsp Dhania powder – 2 tsp Garam masala – ½ tsp Namak – 1½ tsp Pani – 1½ cup Hara dhania – 2 tbsp Nimbu ka ras – 1 tbsp #PalakGosht #PalakGoshtRecipe #MuttonRecipe #PalakMutton #PressureCookerRecipe #MuttonCurry #MuttonRecipeInHindi #RestaurantStyle #DesiFood #IndianFood #NonVegRecipe #MuttonLovers #HomemadeFood #EasyMuttonRecipe #Cooking