Tirupati Laddu Recipe | திருப்பதி லட்டு | Authentic Tirupati Style Laddu | Purattasi Special

Tirupati Laddu Recipe | திருப்பதி லட்டு | Authentic Tirupati Style Laddu | Purattasi Special 🙏 Govinda Govinda!🙏 Make delicious, juicy and flavourful *Tirupati Laddu (திருப்பதி லட்டு)* at home with this easy, authentic Tirupati-style recipe! 🧡 This traditional besan laddu has a rich taste, soft texture and the divine flavour of cardamom and nutmeg. A special sweet to prepare on **Purattasi Third Saturday**, an auspicious day for Lord Venkateswara (Perumal), and also perfect for **Diwali, festivals, poojas and special occasions**. Try this homemade Tirupati-style Laddu and enjoy its delicious taste with your family. ❤️ 🙏 May Lord Venkateswara bless everyone with happiness and prosperity. Govinda! Govinda! Subscribe to *Kai Manam by Kani* for more traditional Tamil recipes, homemade sweets and festive specials. ❤️ Ingredients Kadala Maavu / Gram Flour – ¼ kg (250 g) Arisi Maavu / Rice Flour – 2 tsp Powdered Sugar – 2 tsp Sugar – 250 g Elakkai Thool / Cardamom Powder – ¼ tsp Jaadhikai Thool / Nutmeg Powder – ¼ tsp Groundnut Oil – for deep frying #TirupatiLaddu #TirupatiLadduRecipe #AuthenticTirupatiLaddu #TirupatiStyleLaddu #TirupatiTempleLaddu #PurattasiSpecial #PurattasiSaturday #PerumalSpecial #GovindaGovinda #DiwaliSweets #DiwaliSpecial #LadduRecipe #BesanLaddu #TraditionalSweets #TamilRecipes #TamilCooking #KaiManamByKani