Ensaymada (Super soft & fluffy Ensaymada) | Muhlach style Ensaymada | Megamelt | Jheme’s Kitchen

Ensaymada (Soft & Fluffy) Megamelt Ingredients: 4 cups All-purpose flour 1/2 cup sugar 3 tsp salt (i used himalayan salt) 4 egg yolks 1/2 cup melted butter For yeast mixture: 400ml warm milk 1/2 cup sugar 3 tsp instant dry yeast For frosting: 1 cup softened butter 3/4 cup powdered sugar *Grated cheese on top I hope you try and enjoy this recipe and share with your friends & family.. Please Like, Share & Subscribe for more videos & recipes.. Thank you & God bless you all!!!❤️🇵🇭🇦🇺