What I Ate on a Pajama Day in Japan 🇯🇵 Stew, Cha Soba & Octopus Salad｜Vlog

Welcome ☕️🌿 🧸 Haru / Freelancer working from home 📍 Tochigi, Japan 👚 Spending 99% of my time in pajamas Hope this video brings you a little bit of relaxation⭐️ Today is a healthy food day! I have to watch my weight lately. It's a bit of a hassle, but I'm doing my best! I love that the stew, cha soba, and taco salad are all so delicious yet healthy ✨️ [Super Easy Cha Soba Recipe (For 2)] ①Boil the Cha Soba noodles. ②Boil the sliced pork. ③Prepare your favorite toppings. (In the video: cucumber, green onion, boiled egg, seaweed) ④Put everything on a plate and pour mentsuyu (noodle soup base) over it. ⑤Eat and enjoy! That's it! [Super Easy Taco Salad Recipe(For 2)] ①Chop up all your favorite veggies. (In the video: tomato, avocado, cucumber, lettuce, fish sausage) ②Cook the ground meat in a pan. ③Add 2 tbsp ketchup, 1 tbsp Japanese Worcestershire sauce (Chuno sauce), 1/2 tsp minced garlic, and salt & pepper to taste. Mix and cook. ④Sprinkle as much chili pepper as you like and stir-fry. ⑤Top the veggies with the meat, and it's done! 👏 📷 Gear & Tools ・Camera：Google Pixel 10a ・Editing：Canva ・Music：BGMer（https://bgmer.net/） 📩 Business Inquiries ・pajamalife.japan@gmail.com #japanese #lifejapan #livingjapan #japanvlog #silentvlog #tochigivlog #pajamalife #freelancer #japanesefood #japaneseculture #japanesecooking