बिना मैदा, बिना चीनी, बनाएँ ओट्स आटा बटर कुकीज़ l No palm oil l homemade cookies l

Healthy Oats Jaggery Cookies with Nuts 🍪 Ingredients Butter – 200 grams Jaggery – 1 cup Oats – 1 cup Whole Wheat Flour – 1 cup + 2 tablespoons (as required) Baking Powder – 1 teaspoon Baking Soda – ¼ teaspoon Cardamom Powder – ½ teaspoon Chopped Melon Seeds, Almonds, Cashews, and Pumpkin Seeds – As required Method 1. Whip the butter until smooth and creamy. 2. Add jaggery and whip again until well combined. 3. Add oats, whole wheat flour, baking powder, baking soda, and cardamom powder. 4. Add the finely chopped nuts and seeds. 5. Mix everything well to form a dough. If the dough feels too oily or soft, add 2 tablespoons of extra flour. 6. Shape the dough into round cookies of medium thickness. 7. Convection Microwave: Preheat to 170°C and bake for approximately 10–12 minutes. 8. Kadai: Preheat a heavy-bottomed kadai with salt. Place the cookies on a stand or plate inside, cover, and bake on low heat for approximately 15–20 minutes. 9. Allow the cookies to cool completely before serving. Important Tips for Perfect Cookies 🍪 Butter: Whip the butter well to achieve a smooth, creamy texture. Jaggery: Use finely powdered or grated jaggery so that it mixes evenly with the butter. Dough consistency: The dough may feel slightly oily because of the butter. Add extra flour gradually, only if needed. Cookie thickness: Keep the cookies neither too thick nor too thin so that they bake evenly. Uniform size: Make all the cookies approximately the same size for even baking. Convection baking: Always preheat the microwave in convection mode. Baking time may vary depending on the appliance and cookie thickness. Kadai baking: Use a stand to keep the baking plate away from direct contact with the salt. Bake on low heat. Don't overbake: Remove the cookies when the edges are lightly golden. They may still feel soft but will firm up as they cool. Cooling: Let the cookies cool completely before storing them in an airtight container. Why You'll Love These Cookies Homemade cookies prepared with oats, whole wheat flour, jaggery, nuts, and seeds. A delicious treat for tea-time snacks, with the lovely flavour of cardamom and the crunch of nuts. Enjoy your freshly baked homemade cookies! ❤️