How to Cook Raviolo al Uovo Like an Italian (with Chef Gabe Bertaccini) 🇮🇹🥚

How to Cook Like an Italian: Part 6 🇮🇹 Oozing egg yolk! Creamy ricotta filling! Raviolo al uovo is a show-stopping pasta dish that feels as special as it looks 💛 Each delicate pasta parcel holds creamy ricotta filling with a whole egg yolk tucked inside. When cut open, the yolk flows into the pasta for a built-in sauce. Traditionally served simply with butter, Parmesan and herbs, it’s an elegant yet surprisingly achievable dish that turns a few humble ingredients into something unforgettable. Gabe finishes this epic meal with a Blood Orange Granita that's bright, refreshing and incredibly simple. Get the recipes: ▶ Raviolo al Uovo: https://foodtv.com/4h1BBbp ▶ Blood Orange Granita: https://foodtv.com/4y8n3x3 ABOUT COOK LIKE AN ITALIAN: Born and raised in Florence, Chef Gabe Bertaccini brings the authentic, no-nonsense traditions of Italian cuisine straight to your kitchen, showing you what it truly means to Cook Like an Italian 🇮🇹 0:00 - Intro 0:47 - Combine Dough Ingredients 2:13 - Knead the Dough 3:30 - Rest the Dough 3:47 - Make Cheese & Egg Filling 5:34 - Transfer to Piping Bag 6:07 - Run Dough Through Pasta Machine 8:12 - Prep Sheets with Pasta Cutter 8:17 - Pipe Cheese Mixture onto Sheets 8:27 - Add Egg Yolk to Piped Mixture 8:33 - Bind Together Pasta Sheets with Egg Wash 8:47 - Drape Second Sheet on Top & Shape with Cutter 9:52 - Boil Water with Salt 10:05 - Melt Butter with Sage for Sauce 10:30 - Add Ravioli into Boiling Water 11:07 - Add Ravioli to Sauce 11:25 - Plate and Top with Parmesan 11:33 - Taste Test! 12:19 - Combine Blood Orange Juice with Sugar 12:58 - Transfer to Pan & Place in Freezer 13:09 - Scrape Mixture After 45 Minutes 13:15 - Repeat 13:37 - Add Optional Prosecco or Whipped Cream 14:14 - Taste Test! 🔔 SUBSCRIBE and hit the notification bell so you never miss an episode! 🗓️ NEW episodes drop Saturdays at 7pm EST. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ SUBSCRIBE: https://foodtv.com/4e15m9g ▶ WEBSITE: https://www.foodnetwork.com ▶ STREAM ON HBO MAX: https://foodtv.com/StreamOnHBOMaxYT ▶ FACEBOOK:   / foodnetwork   ▶ INSTAGRAM:   / foodnetwork   ▶ TIKTOK:   / foodnetwork   #FoodNetwork #GabeBertaccini #CookingSeries #CookLikeAnItalian #ItalianRecipes #Ravioli #Eggs How to Make Egg Yolk-Stuffed Raviolo Like an Italian (with Chef Gabe Bertaccini) 🇮🇹    • How to Cook Raviolo al Uovo Like an Italia...