Donut Muffins | Simple but Delicious Homemade Recipe

Indulge in the perfect fusion of donuts and muffins with this delectable homemade recipe. These easy-to-make treats offer the irresistible flavors of classic donuts in the form of fluffy, mouthwatering muffins. Like and subscribe for more great content! ❤️ 📖 RECIPE → https://whippedfood.com/donut-muffins/ Ingredients Donut Muffin Batter: 200g (1 cup) sugar 115g (1/2 cup) butter, melted 3.5g (1 1/2 tsp) nutmeg 225g (1 cup) milk 240g (2 cups) flour 8g (2 tsp) baking powder 3g (1/2 tsp) salt Coating: 75g (1/3 cup) butter 200g (1 cup) sugar 5g (2 tsp) cinnamon Instructions: Muffin Donut Batter: 1. In a large bowl, mix melted butter, sugar, and nutmeg with a hand mixer until lighter in color. 2. In another bowl, combine flour, baking powder, and salt. 3. Incorporate the dry ingredients into the butter mixture in three parts, alternating with the milk. Baking: 1. Preheat the oven to 375°F (190°C) and grease a muffin pan. 2. Divide the batter equally among the muffin cups. 3. Bake for 20 minutes. 4. Once the muffin donuts are baked, let them cool down for 5 minutes. Coating: 1. Melt the butter in a small bowl. In another bowl, mix the cinnamon and sugar. 2. Remove the muffin donuts from the mold. Dip half of each muffin donut into the melted butter, and then roll it around in the cinnamon sugar mixture. 3. Enjoy your muffin donuts! 0:00 Donut Muffins 0:23 Muffin Donut Batter 1:37 Baking the Muffins 2:09 Coating the Muffins 3:05 Donut Muffins Can't wait to see you next week for more exciting recipes! Sandrine ❤️ #donuts #muffins #recipe