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巧克力芝士蛋糕|浓郁丝滑,多重口感,在家也能做出蛋糕店水准 CHOCOLATE CHEESECAKE【小豪厨房】

Hao's Kitchen小豪厨房

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巧克力芝士蛋糕|浓郁丝滑,多重口感,在家也能做出蛋糕店水准 CHOCOLATE CHEESECAKE【小豪厨房】

4 503 просмотра · 2 нед. назад
Hao's Kitchen小豪厨房
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4 503 просмотра · 2 нед. назад
嗨,大家好,我是小豪。这次我们来做一款做法简单,味道口感却不简单的巧克力芝士蛋糕,来一波巧克力的浓情袭击。你心动了吗?如果喜欢我的影片,记得帮我按赞&留言,并订阅我的频道! Hi, I'm Hao. Thank for watching, hope you like it! Remember to like and comment, and subscribe to my channel! ▌开启字幕CC有中/英字幕 Turn on subtitles CC has Chinese/English subtitles Or you can click the auto-translate to other languages, thanks! FACEBOOK ▶  / hao.skitchen1125   YouTube订阅 ▶   / @haoskitchen   ▌本期参考影片:   • [食不相瞞#94] 濃情巧克力起士蛋糕的食譜與做法:絲滑乳酪與濃郁巧克力的相乘美味,...   这次参考的食谱是来自食不想瞒,我把她的7寸配方改成8寸,感谢她提供的食谱。 ----- RECIPE ▌材料 Ingredients 【饼干底】 150g 巧克力饼干 CHOCOLATE BISCUIT 50g 融化无盐黄油 MELTED UNSALTED BUTTER 【巧克力芝士面糊】 200g 70%黑巧克力 70% DARK CHOCOLATE 450g 奶油奶酪 CREAM CHEESE 140g 细砂糖 CASTOR SUGAR 15g 可可粉 COCOA POWDER 100g 鲜奶油 WHIPPING CREAM 3 全蛋 EGG 5g 香草精 VANILLA EXTRACT 【烘烤】 165°C 10mins-饼干 160°C 60mins-蛋糕 ----- ▌TSP to GRAM 1 tbsp 汤匙 = 15g 1 tsp 茶匙 = 5g 1/2 tsp 茶匙 = 2.5g 1/4 tsp 茶匙 = 1.25g ----- ▌章节标签 00:00 开头 Intro 00:15 巧克力糊制作 Melted chocolate 01:10 饼底制作 Making biscuit base 03:10 奶油奶酪面糊制作 Making cream cheese batter 05:27 烘烤 Baking 06:05 注意事项 Precautions ----- ▌背景音乐 1. TrackTribe - "A Night Alone" [Copyright Free] → Original track: https://tracktribealbums.bandcamp.com... 2. Gentle Groove - a chipped reed (CC BY) → Artist: a chipped reed → Track: Gentle Groove → Source: https://safyr.media/bdhzevwc 3. Music "First Snow" by ‘moonboy’ → (no copyright music) jazzy lofi type beat ... → Listen everywhere: https://lofihiphop.de/firstsnow → For more Copyright Free Music visit:https://youtube.tamamusic.com #巧克力芝士蛋糕 #芝士蛋糕做法 #巧克力甜点 #ChocolateCheesecake #小豪厨房