Brookie Tarts You’ll Want to Make Every Week

Brookie Tarts 🍪🍫 | Fudgy Brownie Meets Chocolate Chip Cookie Can’t decide between brownies and cookies? These Brookie Tarts give you both! A chewy chocolate chip cookie crust filled with rich, fudgy brownie — the perfect little treat for chocolate lovers. Save this recipe and give it a try! 🤎 🍪 COOKIE DOUGH 76 g unsalted butter, melted 87 g brown sugar 15 g granulated sugar 24 g egg yolk 20 g milk 3 g vanilla extract 120 g all-purpose flour 1.5 g baking soda 1.5 g salt 55–60 g chocolate chips 🍫 BROWNIE FILLING 65 g dark chocolate (55–65%) 45 g unsalted butter 55 g sugar 45 g beaten egg 18 g all-purpose flour 8 g cream or milk 2 g vanilla extract 1 g salt 👩🏻‍🍳 METHOD Cookie Dough 1. Mix melted butter with both sugars. 2. Add egg yolk, milk, and vanilla. 3. Mix in flour, baking soda, and salt. 4. Fold in chocolate chips. 5. Chill for 15–30 minutes. Brownie Filling 1. Melt chocolate and butter together. 2. Stir in sugar and let cool slightly. 3. Add egg and vanilla. Mix until smooth. 4. Stir in cream and salt. 5. Fold in flour until combined. Assemble 1. Divide cookie dough into 8 portions. 2. Press into mini tart molds, covering the bases and sides. 3. Fill with brownie batter. 4. Bake at 175°C / 350°F for 17–19 minutes. 5. Cool in the molds for 15 minutes before removing. Turn on subtitles (CC) for all the steps, tips, and measurements. Welcome to Bake with Rozum! I share simple and delicious dessert recipes that are easy to recreate at home. From cakes and cookies to elegant little treats, my goal is to make baking feel beautiful, relaxing, and achievable. Thank you for baking with me! 🤎 Don’t forget to like, subscribe, and turn on notifications for more delicious recipes. #BrookieTarts #BrownieCookies #ChocolateDesserts #BakingRecipes #BakeWithRozum #easybaking #bakingrecipe #baking #homemadebaking #chocolatechipcookies #cozybaking #gooey #cookies