🎀簡易肉碎套餐|蕃茄粟米湯|豆腐蒸肉餅l四季豆炒洋葱|Tomato w/ corn soup|Steamed tofu w/ pork patty|Fried green beans w/onion

1)*蕃茄粟米湯 碎肉1/2磅(226克) 生抽1湯匙 適量胡椒粉 粟粉1湯匙 水1湯匙 蕃茄1磅(453克) 紅蘿蔔1/2磅(226克) 新鮮粟米1枝 適量芫茜 蛋1隻 適量薑 熱水, 冬菇 和蝦米水 共2 1/2公升 2)*豆腐蒸肉餅： 蝦米1/2安士(16克) 乾冬菇1/2安士(16克) 硬豆腐1磅(453克) 碎豬肉 6安士(170克) 蠔油1湯匙 生抽1湯匙 適量胡椒粉 粟粉1湯匙 粟粉水： 水1 湯匙 粟粉1/2湯匙 3)*四季豆炒洋葱 豬肉碎 4安士(114克) 生抽 1/2湯匙 適量胡椒粉 粟粉1/2湯匙 水 1/2湯匙 粟粉水： 水2湯匙 粟粉1湯匙 混合醬： 蝦醬1湯匙 生抽1/2湯匙 糖1茶匙 適量胡椒粉 紹興酒1 湯匙 四季豆1 磅(453克) 洋葱7安士(200克) 適量薑和蒜片 1)*Tomato w/ corn soup： 1/2 lb minced pork 1 Tbsp soy sauce some white pepper 1 Tbsp cornstarch 1 Tbsp water 1 lb(453g)tomato 1/2 lb(226g)carrot 1 piece fresh corn Some cilantro 1 egg Some ginger Add hot water dried shrimp water mushroom water total : 2 1/2 L 2)*Steamed tofu w/ pork patty ： 1/2 oz(15g) ried shrimp 12安士(16g) shiitake mushrooms 1 lb(453g) firm tofu 6 oz(170g) minced pork 1 Tbsp oyster sauce 1 Tbsp soy sauce some white pepper 1 Tbsp cornstarch Cornstarch water： 1 Tbsp water 1/2 Tbsp cornstarch 3)*Fried green bean w/ onion： 4 oz(114g) minced pork 1/2 Tbsp soy sauce Some white pepper 1/2 Tbsp cornstarch 1/2 Tbsp water Cornstarch water： 2 Tbsp water 1 Tbsp cornstarch Sauce mix： 1Tbsp fine shrimp sauce 1/2Tbsp soy sauce 1 tsp sugar Some white pepper 1 Tbsp cooking wine 7 oz(200g)onion Some garlic & ginger 🎀BoBoKitchen video to link⬇ 🎀寶寶滋味館所有影片連結⬇    / @boboskitchen  . 🍳🥘+🍵多款2餸1湯套餐連結 More 2 sides & 1 soup recipe link⬇    • 2餸1湯套餐|2 sides & 1 soup recipe