TURKISH DELIGHT - Easy Microwave Version

Turkish Delight is a Mediterranean desert that has a lovely flower taste but can be very difficult to make. Today I will show you some simple steps so that you will be able to make it in your very own home. CHRONICLES OF NARNIA Follow me on: http://tinyurl.com/ToddsYouTubeVlog http://tinyurl.com/ToddsFacebook http://tinyurl.com/ToddsTwitter http://tinyurl.com/ToddsGoogle+ Ingredients: 3 cups water 2 cups sugar 4 tablespoons gelatine 1 1⁄2 cups icing sugar, sifted 2⁄3 cup cornflour 1⁄4 teaspoon cream of tartar 1⁄2 teaspoon rose water Few drops pink food colouring 3⁄4 cup icing sugar, sifted Method 1. Combine water, sugar and gelatine in a large microwave safe dish. 2. Microwave on high for 7 minutes. Stir well cook for a further 7 minutes. 3. Combine icing sugar, cornflour and cream of tartar. 4. Stir into sugar syrup. 5. Microwave on high power for another 6 minutes. 6. Blend in the rose water and colouring. 7. Pour into lightly oiled 18 x 28 cm lamington tin. 8. Refrigerate until firm. 9. Cut into small logs using a wet knife. 10. Toss in icing sugar. 11. Store in an airtight container in the refrigerator.